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Danone’s AI commerce goal: ‘Trusted by machines and desired by humans’

Danone’s AI commerce goal: ‘Trusted by machines and desired by humans’

20-Oct-2026 | By Timothy Inklebarger

Editor’s choice

Environmental crime: Who could go to prison for EUDR breaches?

Environmental crime: Who could go to prison for EUDR breaches?

13-Oct-2026 | By Augustus Bambridge-Sutton

Headlines

Creamers move beyond coffee with flavors, cold foams and café-inspired experiences

Dairy Trends: What are the key forces reshaping the global dairy market into 2027?

European Dairy Association names FrieslandCampina’s Koert Verkerk as president

Danone invests in regenerative agriculture to strengthen British oat supply chain

British dairy exports hit £973m as AHDB targets growth in Asia and Mexico

Mintel: Category blurring is reshaping food and drink development

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In focus

Dairy UK rejects ‘mega-dairy’ environment claims as calls made for tighter regulation

Dairy UK rejects ‘mega-dairy’ environment claims as calls made for tighter regulation

14-Oct-2026 By Michelle Perrett

Key trends driving dairy and how manufacturers can innovate for success

Key trends driving dairy and how manufacturers can innovate for success

In paid partnership with IFF

Arla expands climate action programme for farmers

Arla expands climate action programme for farmers

12-Oct-2026 By Michelle Perrett

The future of ice cream is here: Discover the power of digital solutions

The future of ice cream is here: Discover the power of digital solutions

Paid for by Tetra Pak

Featured

Insight

Cheese crumble market to reach $3.95bn by 2030 as convenience and clean-label demand accelerate

Cheese crumble market to reach $3.95bn by 2030 as convenience and clean-label demand accelerate

Manufacturers

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Creamers move beyond coffee with flavors, cold foams and café-inspired experiences

Creamers move beyond coffee with flavors, cold foams and café-inspired experiences

20-Oct-2026By Deniz Ataman

Why is Saputo saying farewell to UK dairy?

Why is Saputo saying farewell to UK dairy?

15-Oct-2026By Thomas West

China, India and Middle East dairy brands outperform global rivals

China, India and Middle East dairy brands outperform global rivals

13-Oct-2026By Pearly Neo

Partner insightMore →

Clear label dairy: no chemicals or compromises

Clear label dairy: no chemicals or compromises

Paid for by Prosur

PROMILK® Xpress: Save Up to 15 Days on Ripening

PROMILK® Xpress: Save Up to 15 Days on Ripening

Paid for by INGREDIA DAIRY EXPERTS

High-Protein Dairy & Dairy Alternative Products

High-Protein Dairy & Dairy Alternative Products

Paid for by ICL Food Specialties

Replace Carmine in Dairy with EXBERRY®

Replace Carmine in Dairy with EXBERRY®

Paid for by exberry-by-gnt

Markets

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Why is Saputo saying farewell to UK dairy?

Why is Saputo saying farewell to UK dairy?

15-Oct-2026By Thomas West

Northern Ireland dairy sector calls for investment and planning reform

Northern Ireland dairy sector calls for investment and planning reform

12-Oct-2026By Michelle Perrett

Milk and egg quality hit by climate change

Milk and egg quality hit by climate change

06-Oct-2026By Augustus Bambridge-Sutton

Supply chain pressures are testing dairy’s resilience

Supply chain pressures are testing dairy’s resilience

23-Sep-2026By Teodora Lyubomirova

Events & webinars

Dairy alternatives innovation: New channels and formats driving the next growth phase

Webinar

Dairy alternatives innovation: New channels and formats driving the next growth phase

21-Oct-2026

Climate Smart Food 2026

Climate Smart Food 2026

15-Sep-2026

R&D

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Creamers move beyond coffee with flavors, cold foams and café-inspired experiences

Creamers move beyond coffee with flavors, cold foams and café-inspired experiences

20-Oct-2026By Deniz Ataman

7 formulation challenges for plant-based meat and dairy

7 formulation challenges for plant-based meat and dairy

22-Sep-2026By Augustus Bambridge-Sutton

The rise of allulose: Can this rare sugar crack the clean-label challenge?

The rise of allulose: Can this rare sugar crack the clean-label challenge?

21-Aug-2026By Lisa Buckingham

Does the future of dairy protein lie in specialisation?

Does the future of dairy protein lie in specialisation?

05-Aug-2026By Audrey Yow

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