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7 formulation challenges for plant-based meat and dairy

7 formulation challenges for plant-based meat and dairy

22-Sep-2026 | By Augustus Bambridge-Sutton

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Why green hydrogen is key to agriculture’s sustainability ambitions

Why green hydrogen is key to agriculture’s sustainability ambitions

22-Sep-2026 | By Teodora Lyubomirova

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Nestlé Russia vows to continue despite state intervention

From protein to lactose-free: US dairy’s growth engines

Alternative proteins have disappointed investors – but it’s not the end

More than just money: South Korea proposes record dairy budget, but farmers seek stronger safeguards

One-stop dairy data hub launched for milk processors

5 ways the EU is transforming food and agriculture

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In focus

Carlsberg Britvic and Danone spearhead calls for mandatory health reporting in UK

Carlsberg Britvic and Danone spearhead calls for mandatory health reporting in UK

15-Sep-2026 By Michelle Perrett

Sugar rush: Delivering the demand for healthier dairy

Sugar rush: Delivering the demand for healthier dairy

In paid partnership with IFF

Health and sustainability go hand in hand, consumers think

Health and sustainability go hand in hand, consumers think

17-Sep-2026 By Teodora Lyubomirova

One-step testing: Why homogenization is key for quality control in dairy

One-step testing: Why homogenization is key for quality control in dairy

In paid partnership with PerkinElmer

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When food marketing slips into misinformation

When food marketing slips into misinformation

Manufacturers

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One-stop dairy data hub launched for milk processors

One-stop dairy data hub launched for milk processors

21-Sep-2026By Teodora Lyubomirova

ADM cuts ~1m metric tons of CO2 emissions in 2025 with regen ag program

ADM cuts ~1m metric tons of CO2 emissions in 2025 with regen ag program

16-Sep-2026By Ryan Daily

Once Upon a Farm Bets on innovation, coolers and category expansion to reach $1 billion

Once Upon a Farm Bets on innovation, coolers and category expansion to reach $1 billion

11-Sep-2026By Deniz Ataman

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High-Protein Dairy & Dairy Alternative Products

High-Protein Dairy & Dairy Alternative Products

Paid for by ICL Food Specialties

Replace Carmine in Dairy with EXBERRY®

Replace Carmine in Dairy with EXBERRY®

Paid for by exberry-by-gnt

Top 5 Color Trends in Dairy - 2025

Top 5 Color Trends in Dairy - 2025

Paid for by exberry-by-gnt

Transform texture. Boost yield. Enhance efficiency.

Transform texture. Boost yield. Enhance efficiency.

Paid for by dsm-firmenich

Markets

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More than just money: South Korea proposes record dairy budget, but farmers seek stronger safeguards

More than just money: South Korea proposes record dairy budget, but farmers seek stronger safeguards

16-Sep-2026By Amanda Lim

From farm to fork: 10 climate bottlenecks threatening food supply chains

From farm to fork: 10 climate bottlenecks threatening food supply chains

14-Sep-2026By Augustus Bambridge-Sutton

Can low-carbon fertiliser command a premium? Yara bets it can

Can low-carbon fertiliser command a premium? Yara bets it can

14-Sep-2026By Oliver Morrison

Beyond innovation: Why adoption is the real challenge for Asia’s food future

Beyond innovation: Why adoption is the real challenge for Asia’s food future

14-Sep-2026By Pearly Neo and Amanda Lim

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Climate Smart Food 2026

Climate Smart Food 2026

15-Sep-2026

Webinar

27-Aug-2026

R&D

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7 formulation challenges for plant-based meat and dairy

7 formulation challenges for plant-based meat and dairy

22-Sep-2026By Augustus Bambridge-Sutton

The rise of allulose: Can this rare sugar crack the clean-label challenge?

The rise of allulose: Can this rare sugar crack the clean-label challenge?

21-Aug-2026By Lisa Buckingham

Does the future of dairy protein lie in specialisation?

Does the future of dairy protein lie in specialisation?

05-Aug-2026By Audrey Yow

Whey demand set to rise with bioethanol breakthrough

Whey demand set to rise with bioethanol breakthrough

03-Aug-2026By Harry Holmes

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