In addition to the regular drink, the company, which launched in 1933, also has variants in Cacaolat Noir and Mocca.
The range also includes Cacaolat 0%, which has no added sugar and is lactose free, and Cacaolat’s new vegan chocolate dairy alternative beverage, Cacaolat Veggie, which uses oat as its base and meets all vegan standards.
The Cacaolat variants are available in glass bottles and PET, in 200ml and 1l versions.