Have you registered for our Dairy Alternatives webinar?

23-Sep-2024 - Last updated on 23-Sep-2024 at 14:46 GMT

DairyReporter is talking to experts from the alt dairy space to discuss market opportunities and barriers for plant-based and fermentation-derived dairy alternatives, and much more beyond.

Taking place on Thursday, September 26 at 4pm CEST/9am CDT, DairyReporter editor Teodora Lyubomirova is moderating a panel comprising business executives and market analysts to find out how the category is shaping up; what barriers to innovation are still in place; and how technology is helping to meet evolving consumer preferences across different categories.

The panel comprises:

Daniel Gertner, business analyst at The Good Food Institute;
Hille van der Kaa, CEO at Those Vegan Cowboys;
Andrew Yu, vice-president at Armored Fresh;
and Oliver Zahn, CEO and co-founder of Climax Foods.

Explore how innovation in the plant-based and fermentation dairy space is progressing, learn about the latest product development opportunities and roadblocks, and hear about consumer demand and the level of investment in the category.

Thanks to our partners IFF, Cargill and Givaudan who are sponsoring the event.