FrieslandCampina eyes growth in Southwest Europe with new MD appointment
Martina Müller is stepping up to the challenge of growing the co-op’s presence in the region through sustainability, portfolio diversification and packaging innovation.
FrieslandCampina
FrieslandCampina dairy farmers earn €245m for sustainability milestones
FrieslandCampina, a dairy cooperative owned by owned by Dutch, Belgian, and German dairy farmers, notes the considerable progress its members made in meeting environmental goals in 2023.
FrieslandCampina Ingredients is Thailand’s ‘only provider of both HMOs and GOS’ after regulatory nod
The ingredients division of the Dutch dairy co-op said its 2’-fucosyllactose ingredient has been approved for use in both infant formulas as well as young children products.
No supplementary payments for FrieslandCampina farmers in 2023 as dairy co-op looks to cut 1,800 jobs
Dairy farmers supplying Dutch dairy co-operative FrieslandCampina won’t receive supplementary cash payments for 2023 due to ‘disappointing’ financial results, the business reported.
How FrieslandCampina Ingredients leverages technology to optimize production efficiencies, improve sustainability
Andor Hendriks, director of technology at FrieslandCampina Ingredients, delves into what technologies manufacturers should invest in to ensure products have the best nutritional and sensory qualities.
FrieslandCampina Ingredients eyes ‘pockets of growth’ with new child nutrition portfolio
The company is pivoting its dairy-derived early life nutrition ingredients into a portfolio designed to enhance the nutritional value of products aimed at children aged 3 and up.
How can the early life nutrition industry appease a new generation of parents?
From improving sustainability and nutritional value of products to anticipating technological changes, there are plenty of challenges ahead for the early life nutrition sector as it faces its toughest customers yet. FrieslandCampina Ingredients' Floor...
Bovaer ready for large-scale roll-out in the Netherlands, says DSM
The methane-inhibiting feed additive has led to a 28% average reduction of methane emissions following a six-month trial at FrieslandCampina dairy farms.
FrieslandCampina’s 2023 trends: from Weastern cuisine to low-fat cheese and milkfat replacers
The multinational dairy co-operative has outlined three global trends, with fusion cuisine, hybrid foods and plant-based alternatives taking center stage.
FrieslandCampina launches first-ever lactose-encapsulated DHA and ARA formula ingredients
The new algae and fungi oil-based infant milk formula ingredients also tick a long list of requirements, from clean-label to high oil loads. DairyReporter speaks exclusively to the company's Marischa Nikkels to find out more . . .
FrieslandCampina Ingredients on infant nutrition trends: From Gen Z demands to plant-based and precision fermentation potential
Looking forward to 2030, which trends will dominate the infant nutrition category? FrieslandCampina forecasts how Gen Zers will influence consumer demand and discusses the potential for plant-based and precision fermentation to coexist with dairy.
FrieslandCampina Engro Pakistan reports 25% revenue increase
The FrieslandCampina subsidiary has performed well despite a difficult trading period in the region.
FrieslandCampina, Lely and Rabobank launch nitrogen pilot
FrieslandCampina is working alongside Rabobank and ag tech company Lely on a pilot project that aims to cut nitrogen emissions on dairy farms.
‘The end of all uncertainties is not yet in sight’: FrieslandCampina adjusts portfolio across Europe and Asia in face of ‘great uncertainty’
Dairy cooperative FrieslandCamina has completed a series of investments and divestitures as it works to optimise its production network and brand portfolio in the face of ‘great uncertainty’ in the global dairy markets. Developments include the sale of...
‘A very fitting addition’: Müller prepares to add five FrieslandCampina brands to German portfolio
FrieslandCampina’s Members’ Council has approved the sale of parts of its German consumer business, including five brands and three production facilities, to the German Unternehmensgruppe Theo Müller.
FrieslandCampina to combat ‘triple burden’ of malnutrition with ‘better and affordable’ dairy
As new research sheds light on how the ‘triple burden’ of malnutrition affects children in Southeast Asia, dairy producer FrieslandCampina says it is responding with ‘better and affordable’ products that target nutritional deficiencies in these populations.
High purity prebiotic designed for “challenging” convenient supplements market
FrieslandCampina Ingredients has launched a high purity prebiotic that overcomes the technical limitations of developing formulations for small format supplements.
FrieslandCampina Engro Pakistan Limited posts Q1 financial results
FrieslandCampina Engro Pakistan Limited (FCEPL) has announced its financial results for the first quarter.
FrieslandCampina and DSM to pilot methane project on 200 farms
Dutch dairy cooperative FrieslandCampina is undertaking a large-scale pilot project to gain practical experience with Bovaer, DSM’s feed additive that can reduce methane emissions from cows by around 30%.
Job losses at FrieslandCampina in Leeuwarden and Rotterdam
FrieslandCampina is planning to merge its Dutch production and logistics for fresh-daily dairy in Rotterdam with its production for fresh-daily dairy in Maasdam and to close two milk powder towers in Leeuwarden.
FrieslandCampina sees revenue growth
Despite the impact of the pandemic, revenue at FrieslandCampina N.V. increased by 4.3% in 2021.
Dairy Dialog podcast 171: FrieslandCampina Ingredients, SPX FLOW
Vicky Davies, global marketing director, performance, active and medical nutrition at FrieslandCampina Ingredients; and Con O’Driscoll, product manager for homogenizers at SPX FLOW.
FrieslandCampina Engro Pakistan launches Pakistan–Netherlands Dairy Development Centre
FrieslandCampina Engro (FCE) has launched the Pakistan-Netherlands Dairy Development Centre (NDDC) in collaboration with the University of Veterinary and Animal Sciences (UVAS).
FrieslandCampina Ingredients report highlights adult nutrition trends for 2022
FrieslandCampina Ingredients has released a new report revealing five trends and developments it said are set to drive the evolution of the food, drinks and supplement industries in 2022.
FrieslandCampina-Danone collaboration leads to greenhouse gas emission reduction
A three-year collaboration between FrieslandCampina and Danone has led to a more than 17% reduction in greenhouse gas (GHG) emissions, the companies said.
Dairy Dialog podcast 163: FrieslandCampina Ingredients, Land O’Lakes, Tetra Pak
On this, the last podcast of 2021, we have conversations with Lisa Ryden, vice president corporate social responsibility, Tetra Pak; Heather Anfang, senior vice president of U.S. dairy foods at Land O’Lakes; and Jouke Veldman, business development...
Report says emissions of Europe’s 20 biggest meat and dairy companies exceed those of the Netherlands
The emissions of Europe’s 20 biggest meat and dairy corporations — including Danish Crown, Nestlé, Danone, Tönnies, FrieslandCampina and Coren — outstrip countries such as the Netherlands and Denmark, yet only three companies have committed to reduce...
FrieslandCampina Ingredients and AGT Foods partner on plant-based protein solutions
FrieslandCampina Ingredients has entered the plant-based protein market with two powder solutions developed in collaboration with AGT Foods, one of the world’s largest suppliers of value-added pulses, staple foods and ingredients.
Dairy Dialog podcast 158: Dairyland Laboratories, FrieslandCampina, Si-Ware Systems, Thor’s Skyr
On this week’s podcast, we have interviews with Suzanne van den Eshof, global head of marketing food industry at FrieslandCampina Professional; Unnar Helgi Danielsson, founder, and York Underwood, brand manager, from Thor’s Skyr; and Mostafa Medhat,...
FrieslandCampina builds mobile yogurt plant for Nigeria
FrieslandCampina has built a mobile yogurt plant in Nigeria.
Gut opportunity: Responding to health-conscious consumers with combined prebiotic and probiotic solutions
It’s a well-known truth in the health and nutrition industry that today’s consumers are more health conscious than ever. Increasingly, they’re taking preventative measures to tackle a variety of health issues to improve feelings of overall well-being.
FrieslandCampina identifies three major global food trends in 2022 Trend Report
FrieslandCampina has published its fourth annual trend report. The 2022 edition illustrates three major global trends in the industry: Being my better me, Lovely luxury experiences & Mindfulness on the menu.
GEA introduces new powder packaging system for dairies
Technology group GEA is launching a new packaging line for dairy and food powders or granules. The new GEA SmartFil M1 has been developed to provide a range of filling configurations to meet the needs of the food, dairy and pet food industry for...
FrieslandCampina Ingredients and Lallemand Health Solutions launch gut-health concepts
FrieslandCampina Ingredients and Lallemand Health Solutions, which produces probiotic yeast and bacteria, have partnered to launch two new gut health product concepts.
Group including FrieslandCampina develops carbon sequestration calculation tool
Carbon sequestration is one solution for the global climate challenge. It is about the long-term storage of carbon, for instance in plants and the soil.
Support for Pathways to Dairy Net Zero includes 11 of 20 largest global dairy companies
Pathways to Dairy Net Zero, a new climate initiative, is launching during Climate Week and just prior to the United Nations (UN) Food Systems Summit.
FrieslandCampina CEO Schumacher is new Global Dairy Platform chair
Global Dairy Platform has announced the appointment of Hein Schumacher, chief executive officer of Royal FrieslandCampina, as chair of GDP’s board of directors.
Who has grabbed top spot in Rabobank’s Global Dairy Top 20?
Rabobank has published its eagerly-awaited annual Global Dairy Top 20 report for 2021.
Dairy only sector to protect itself from brand value loss as Yili remains in top spot
The Brand Finance Food & Drink 2021 report is out, and in dairy, Yili recorded 11% brand value growth, widening the gap to second-placed Danone.
FrieslandCampina half-year profits drop 42.6%
Dutch dairy cooperative Royal FrieslandCampina N.V. has published its half-year results, which show revenue down by 1.8% to €5.5bn ($6.49bn).
FrieslandCampina introduces first hydrogen-powered milk truck
US headquartered Hyzon Motors Inc., a global supplier of zero-emission hydrogen fuel cell-powered commercial vehicles, has delivered its first 55-ton milk truck to Transport Groep Noord, a carrier providing transport for multinational dairy company Royal...
Dairy Dialog podcast 139: International Women in Engineering Day
June 23 is International Women in Engineering Day.
Formula and infant food manufacturers urged to implement WHO marketing recommendations
Access to Nutrition Initiative (ATNI) has launched its fourth assessment of the marketing policies and practices of the world’s largest manufacturers of formulas and foods for infants and young children.
FrieslandCampina Ingredients launches Deminal 90 Organic for premium organic infant milk formula
FrieslandCampina Ingredients has announced the introduction of Deminal 90 Organic – a premium demineralized whey ingredient for the burgeoning organic infant formula market.
FrieslandCampina sells Russian dairy business
Ehrmann and FrieslandCampina have signed an agreement for the acquisition by Ehrmann of FrieslandCampina's Russian subsidiary Campina LLC.
FrieslandCampina introduces new vegan whipping agent
FrieslandCampina has launched the latest vegan innovation in its whipping agents portfolio: Kievit Vana-Monte V98.
New research shows FrieslandCampina Ingredients’ Biotis GOS reduces anxiety
A first-of-its-kind clinical trial has shown the ability of Biotis GOS, the galacto-oligosaccharide prebiotic ingredient supplied by FrieslandCampina Ingredients, to reduce self-reported anxiety in young women.
FrieslandCampina launches AfricaNutrition program
FrieslandCampina has launched its AfricaNutrition program in Côte d'Ivoire.
FrieslandCampina Ingredients looks to carbon neutrality by 2050
DairyReporter recently had the opportunity to hear from Els Zeeuwen, director branding & communication at FrieslandCampina Ingredients about measures the company is taking to reduce its carbon footprint.
Dutch Lady Milk Industries Berhad to build new production facility in Malaysia
Dutch Lady Milk Industries Berhad (DLMI), a subsidiary of Royal FrieslandCampina (RFC), has contracted Royal HaskoningDHV, an international engineering and project management consultancy, to develop DLMI’s new production facility in Malaysia.