The UK group Action on Sugar is calling for a complete ban on child-friendly yogurt packaging and on misleading nutrition and health claims following its new product survey, which it said shows only 5% of yogurts with child-friendly packaging contain...
This week, we have conversations with Stephanie Nish, EHS coordinator at Arla’s Lockerbie plant; Al Madonna, vice president of marketing at Cheer Pack; and Bob Comstock, CEO of Tamarack Biotics.
Danone North America’s plant-based brand So Delicious Dairy Free has launched Good People Loop, a program that aims to support social and economic empowerment of farming partners across its supply chain.
An amino acid based infant formula with synbiotics could help infants allergic to cow’s milk develop tolerance, restore disrupted gut microbiota, and lower their risk of hospitalisation due to infections.
Arla Foods Ingredients has launched a new whey protein ingredient to help meet the growing demand for high-protein yogurts with health credentials and a premium positioning.
Dairy service information provider NMR and UK dairy company First Milk say they will work closely together in the provision and use of relevant data to improve dairy chain efficiency, as part of the recently-announced funding for the Digital Dairy Chain...
As New Zealand Minister for Energy and Resources Hon Dr Megan Woods officially opened Fonterra’s wood pellet boiler at its Te Awamutu plant, the cooperative announced details for its next site to exit coal – the Stirling cheese plant in Otago.
The Australian Competition and Consumer Commission (ACCC) has instituted Federal Court proceedings against Lactalis Australia Pty Ltd (Lactalis) for alleged breaches of the Dairy Code of Conduct, the first time the ACCC has commenced proceedings for alleged...
US headquartered Hyzon Motors Inc., a global supplier of zero-emission hydrogen fuel cell-powered commercial vehicles, has delivered its first 55-ton milk truck to Transport Groep Noord, a carrier providing transport for multinational dairy company Royal...
We have conversations with Oscar Zollman Thomas, Formo’s lead researcher; Sumathi Manjunath, digital infrastructure & sustainability director at Danone Specialized Nutrition; and PACCOR CEO, Andreas Schuette.
Danone’s specialized nutrition plant in Poços de Caldas in Brazil, which produces milk formula and medical nutrition products, is the company’s first production site in the world to meet its sustainability goals across three environmental areas of carbon,...
NZMP, the ingredient-solutions brand by global dairy company Fonterra, is expanding the application range of its patented probiotic strains to include various snacks and certain types of confectionery and beverages.
Global food giants and a group of UK supermarkets have teamed up with food and environmental scientists to form a new non-profit organization to issue front-of-pack environmental scores on food products from this September.
Arla Foods Ingredients has launched a new whey protein hydrolysate ingredient to overcome taste challenges in products for patients with maldigestion or malabsorption.
China Youran Dairy Group Limited, China's largest integrated upstream dairy player by revenue, debuted on the Hong Kong Stock Exchange on Friday, June 18, 2021.
Farmer owned dairy co-operative Arla Foods will build a commercial dairy farm in Northern Nigeria where it will also train and support up to 1,000 local dairy farmers as part of its long term commitment to public private partnerships that support the...
Access to Nutrition Initiative (ATNI) has launched its fourth assessment of the marketing policies and practices of the world’s largest manufacturers of formulas and foods for infants and young children.
We hear plenty about the importance of gut health and probiotics, but now that vocabulary has extended to biotics, prebiotics, postbiotics and even synbiotics. So what do they all mean?
Yili Group will attend the 14th Global Dairy Congress and as the only invited enterprise from China’s dairy industry. On June 22, assistant president Dr Zhanyou Yun from Yili Group will deliver a keynote speech of “Driving Innovation and Branding.”
FrieslandCampina Ingredients has announced the introduction of Deminal 90 Organic – a premium demineralized whey ingredient for the burgeoning organic infant formula market.
The Nestlé R&D Accelerator is a global initiative first launched in April 2019 at Nestlé Research in Lausanne, Switzerland. Since then, more than 30 teams have completed the R&D Accelerator program by taking a product from a concept to the store...
The Asian dairy drinks alternatives sector is expected to grow year-on-year to 9.4bn liters by 2026 as Nestlé strengthens its presence with new product developments, according to data and analytics company GlobalData.
Fonterra has announced an opening forecast Farmgate Milk Price range for the 2021/22 season of NZ$7.25 to NZ$8.75 per kgMS (US$5.29 to US$6.38), with a midpoint of NZ$8 per kgMS (US$5.84).
A first-of-its-kind clinical trial has shown the ability of Biotis GOS, the galacto-oligosaccharide prebiotic ingredient supplied by FrieslandCampina Ingredients, to reduce self-reported anxiety in young women.
Soon after requesting a trading halt on the ASX and NZX Main Board, Fonterra has revealed it is starting a consultation process to seek farmer feedback on potential options to change its capital structure to give farmers greater financial flexibility.
Yili has released its 2020 annual report. According to the data, the company's total revenue reached RMB 96.886bn ($14.97bn) and net profit attributable to the parent company was RMB 7.078bn ($1.09bn).
DairyReporter recently had the opportunity to hear from Els Zeeuwen, director branding & communication at FrieslandCampina Ingredients about measures the company is taking to reduce its carbon footprint.
