Bring Dairy Authenticity To Your Plant-Based Yoghurt

Are you finding it challenging to develop a Plant-Based Yoghurt that matches the characteristics of real dairy?
Specifically designed for product developers, join our technical experts for a  30-minute webinar on October 17 at 10:00 CET and learn how to create a plain, high-protein plant-based yoghurt with enhanced texture and taste, and dairy authenticity. 
During the session, you will gain insights on:  
●      What are the consumer trends
●      How to select the optimal proteins & enhance your recipe
●      How to overcome the proteins off notes with masking and mouthfeel technologies
●      Delivering dairy authenticity that delight your consumers
Don’t miss out! Register now to unlock the steps to developing a Plant-Based Yoghurt that delivers the authentic dairy experience consumers are looking for.