Archives for November 19, 2003

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New enzyme for baking industry

As German enzyme company AB Enzymes celebrates the 30th birthday of its baking enzyme line xylanase, the company has marked the moment with the launch of two new products in the Veron family.

Nestlé and Emmi unite

Nestlé may be the world's biggest food company but this does not mean that it is not averse to teaming up with smaller local players to give it a helping hand with production or distribution of its brands.

Triple Dutch

Three Dutch cheese processors have joined forces in an attempt to produce and market goat's milk products. Heijkoop, De Jong and CBM believe that a combined effort can increase their efficiency and market strength as well as achieving better milk...