News & Analysis on the Dairy Industry & Markets
Tea rivals vodka in the affection of Russian consumers, it seems, with a new survey showing that 98 per cent of the population drink the beverage on a regular basis - on average, at least two cups a day. But while consumption levels have been static...
A unique measuring device capable of measuring how much aroma is penetrating a material is being developed at Iggesund Paperboard's laboratory for sensory and chemical analyses in Strömsbruk, Sweden.
Bolt-on acquisitions move ambitious Israeli flavours firm Frutarom a step closer to its ambitions to reach the top ten flavour club with the firm closing down on the purchase of IFF's fruit preparations business in Europe.
Foods offering consumers a quick-fix way to look fit and healthy are on the rise in the US market, with bakery and cereals set to remain at the heart of this trend for at least the next four years, reports Chris Mercer.