Top dairy firms guzzling EU subsidies, report
Europe's top dairy firms are at the centre of the row over European Union export subsidies, after a new report revealed which UK dairies are lapping up the aid.
Archives for May 22, 2006
Danisco technology taps low-fat ice cream demand
Danisco claims that ice cream with less than one per cent fat is possible thanks to new technology that prevents unwanted ice crystals from forming.
Ultrasonic sensors take the measure of fluids, liquids
New ultrasonic sensors provide a means for cosmetics processors to gauge the amount of fluids or solids in containers.
Dairy weight-loss claims get Paris Anti-Obesity boost
The debate about dairy consumption boosting weight loss got a massive fillip at the Paris Anti-Obesity Therapies congress, but natural product-based dietary supplements don't help weight loss said experts.
FSA proposes new Sunset Yellow food colour standards
The UK's Food Standards Agency is seeking views and comments on proposed amendments to European colour regulations covering Sunset Yellow FCF (E 110) and Titanium Dioxide (E 171).
Cognis and WILD team up to innovate
Cognis and WILD are joining forces to form a powerhouse of food and beverage product innovation, combining Cognis' store of ingredients with Wild's formulation expertise.