Goat's milk ice cream targets speciality market
Danisco has developed a new ice cream based on goat's milk, plugging the formulation as a means for companies to target the growing demand for speciality products.
Archives for March 20, 2007
Leatherhead proposes pre- and probiotic collaboration
Leatherhead Food International is proposing an industry collaboration to identify end markets where use of prebiotics and probiotics are likely to offer growth opportunities for the future.