Danisco breakthrough could boost cultures' resistance
Scientists from Danisco have identified peculiar regions of a starter culture's genome that allow the bacteria to be resistant to infections by bacteriophages (bacterial viruses).
Scientists from Danisco have identified peculiar regions of a starter culture's genome that allow the bacteria to be resistant to infections by bacteriophages (bacterial viruses).
Tate & Lyle has announced a €4m investment to establish a Wellness & Nutrition Centre in Lille, France.
The US Food and Drug Administration's (FDA) risk assessment on meat and milk from cloned animals is based on "flawed assumptions and misrepresented findings", according to an independent review.
Nestlé's new milk factory in Pakistan, set to be the world's largest milk collection centre, can help prevent more people from turning to Islamic extremism, the country's president has said.