Archives for April 3, 2007

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Tesco offers better deal to dairy farmers

By  Chris Mercer

Dairy industry leaders in the UK have welcomed an announcement from supermarket giant Tesco that it would pay more money to dairy farmers via new direct contracts.

Palsgaard develops stress-resistant cake emulsifier

By  Catherine Boal

Danish ingredients manufacturer Palsgaard has developed a new instant cake emulsifier which safeguards cake quality throughout the stresses inflicted on batter during processing.

Frutarom offers omega-3 dairy formulation

By  Jess Halliday

Frutarom is now offering the added value of omega-3 as part of its food systems service for dairy products - a development that will allow customers to tap opportunities in the functional dairy market.