Archives for August 15, 2007

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Nestle nourished by health aims

By  Neil Merrett

Nestle's drive to be a major health and nutrition player resulted in a strong first half fiscal performance for the company.

Codex questions certain sweetener, color uses

By  Lorraine Heller

The Codex Committee on Food Additives (CCFA) is calling for comments and additional information on uses of certain compounds, including sweeteners and colors, in order to assess their inclusion in the Codex General Standards for Food Additives (GSFA).

Astaxanthin off the menu for Tate & Lyle

By  Alex McNally

Production of the powerful antioxidant astaxanthin at a plant in the UK has been called off after operating losses mounted to more than £3m (€4.4m).

Symrise targets Asian growth with research facility

By  Jess Halliday

Symrise is investing in understanding the flavour and nutrition needs of consumers in Asia with the 'dramatic' expansion of its regional Sensory and Consumer Science Center in Singapore.

New PLA technology for Purac

By  Charlotte Eyre

Purac has invested in new lactides that will potentially provide the food, pharma and cosmetics industries with cheaper and more effective bioplastic packaging, the company announced yesterday.

McCain invests in wind turbines for chip plant

By  Ahmed ElAmin

In a sign that the UK's push to cut down on greenhouse gas emissions is working, McCain Foods has announced it will install wind turbines at its potato chip plant in the country.