Saputo completes acquisition of F&A Dairy of California
Saputo, the largest dairy processor in Canada, has completed its $44.5 m acquisition of F&A Dairy of California, which manufactures mozzarella, provolone and whey products.
Saputo, the largest dairy processor in Canada, has completed its $44.5 m acquisition of F&A Dairy of California, which manufactures mozzarella, provolone and whey products.
The Commission has today approved plans to launch a special round of promotion programmes with €20m in EU funding for the struggling dairy sector.
SIG Combibloc has outlined the challenges in attaining full supply chain sustainability of the major raw material for its Europe-made aseptic cartons and hailed the environmental and commercial benefits secured.
Use of a common symbol to indicate the presence of individual allergens in food and personal care products could help allergy sufferers identify products to avoid – especially in multi-lingual communities, say specialists from Imperial College.
Spanish food company, Ebro Puleva, has bucked the recession by registering a record first half result, with net profits surging 25 per cent to €98 million on turnover of €1.12 billion.