Archives for March 1, 2010

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What's the colour of money? Bonuses should be green

Never before has the dangling of golden carrots in the boardroom been so closely scrutinised. DSM and others’ decisions to ensure those carrots have green shoots of sustainability attached to them is a wise and forward thinking move.

New Codex is tool for ethical practice, says USP

By Caroline Scott-Thomas

Food manufacturers aspiring to ethically sound practices should seek ingredient quality assurance, says US Pharmacopeia, the standards-setting authority behind the Food Chemicals Codex (FCC).