Archives for June 10, 2010

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Lactic acid bacteria and fermented milk research grabs IDF honours

By Jane Byrne

Probiotic and lactic acid functionality in dairy products informed the research undertaken by the Irish, Finnish and US award winners of the IDF Elie Metchnikoff Prize 2010, who were announced at the International Dairy Federation symposia focused on...

Two hour vit A milk test gains AOAC certification

By Guy Montague-Jones

SciMed Technologies has gained certification from AOAC International for a new test that the creators claim can accurately measure vitamin A levels in milk within 2 hours.