Archives for July 29, 2010

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Special Edition: Plant Efficiency

Consultant reveals the secrets behind water efficiency

By Guy Montague-Jones

Food and drink processors can achieve savings of up to 30 per cent on their water and effluent bills without even having to resort to major capital investments.

New institute formed to plan and fund dairy R&D

By Guy Montague-Jones

Dairy Management has formed the Dairy Research Institute to improve funding and support for research into nutrition science, product development and sustainability.