European scientists asked to help cut UK bakery salt intake
Research groups and universities throughout Europe have been invited to help UK food manufacturers cut the level of salt in baked goods, confectionary products and other foods.
Archives for August 31, 2011
Fine filtered milk gets thumbs up in test market
Initial feedback from a trial in Ohio suggests milk fine filtered to remove ‘impurities’ could be a big hit with US consumers, claims Dean Foods subsidiary WhiteWave Foods.
Tetra Pak promises sparkling results from intelligent CIP system
Tetra Pak said the latest version of its ‘cleaning in place’ solution for food processing and packaging systems is quicker, greener and generates greater cost savings.
New Biocatalysts enzyme opens lactose-free doors for Kosher/Halal applications
Britain’s Biocatalysts has released a new lactase product suitable for use in Kosher and Halal applications, thereby offering opportunities for new development in dairy.
EFSA stands by probiotic cheese rejection
The European Food Safety Authority’s (EFSA) health claims panel says there are no grounds for it to alter its rejection of a claim that sought to link probiotic cheese consumption and healthy blood pressure.