News & Analysis on the Dairy Industry & Markets
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As consumer demand for dairy evolves so does packaging. Linx Printing Technologies' Paul Doody examines whether coding and marking technology can keep up with changing dairy packaging formats?
In advance of the upcoming European Union (EU) milk quota abolition, GEA and the Technical University of Denmark (DTU) have developed a mathematical model they claim can increase powdered milk production by up to 5%.
Dispatches from the IPA World Congress in Athens, Greece
Evidence is building that links the gut microbiome and brain function and ‘psychobiotics’ are at the heart of that, says a leading Irish researcher working in the field for more than five years.
Meijer has broken ground on a $100m (€75m) dairy production facility in Ohio - the US retailers' latest move into dairy manufacturing.