Nestlé files patent for cocoa extract allergy treatment
Nestlé has filed an international patent for cocoa polyphenols as a treatment or prevention of eosinophilic esophagitis – an allergic reaction of the esophagus.
Archives for April 2, 2015
Mondelez Brazil unveils rounder packaging for Philadelphia cream cheese
Mondelez Brazil has introduced rounder packaging for its Philadelphia cream cheese, to spoon out the contents more easily.
Fonterra 'scanning the market' for new European whey sources
New Zealand dairy giant Fonterra is "scanning the market" for new whey sourcing partnerships in Europe.