Archives for April 6, 2018

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Guest article

‘Demand for probiotics is increasing significantly’

By Aslam Shaikh, senior research analyst, MarketsandMarkets

While dairy has traditionally been the most common format for probiotic products, the non-dairy beverages segment is expected to growth at a CAGR of 9.6% from 2017 – 2022. With a rise of more than 30% in sales of refrigerated probiotics drinks and juices...