Food safety standard ISO 22000 release marks start of 3-year transition period
The revised food safety management system standard ISO 22000:2018 has been published marking the start of a three-year transition period for certified companies.
The revised food safety management system standard ISO 22000:2018 has been published marking the start of a three-year transition period for certified companies.
This year, an extra 303 FrieslandCampina member dairy farms have switched to meadow grazing.
Switzerland’s Hochdorf Group is selling Hochdorf Baltic Milk UAB.
Bom Bom Brands has launched Fully Baked, the world’s first alcoholic drink made using a hemp dairy alternative, to expand its line of premium adult beverages.