Nestlé to create Institute of Packaging Sciences to tackle global waste problem
Nestlé says it is going to address the growing packaging waste problem by creating a Nestlé Institute of Packaging Sciences, in Lausanne, Switzerland.
Nestlé says it is going to address the growing packaging waste problem by creating a Nestlé Institute of Packaging Sciences, in Lausanne, Switzerland.
Filigrade says it is carrying out final tests of watermarks on plastic bottles in Q1, 2019 and has partnered with a French company, which will build the first watermark bottle processing machine.
New Zealand’s Fonterra Co-operative Group Limited has revised its 2018/19 forecast Farmgate Milk Price range from NZ$6.25-$6.50 (US$4.30-$4.47) per kgMS to NZ$6.00-$6.30 (US$4.13-$4.33) per kgMS.
The Vitamin Shoppe announced that it will be the first national retailer to carry Noosh Almond Protein Powder, the industry’s first protein powder derived from whole California-grown almonds.
The dairy industry has room to grow in 2019 and consumers can expect to see launches that reflect popular culinary-inspired trends seen in other food categories. Premium indulgence, sophisticated flavors and a global influence will all find a place in dairy.
The UK government is investing £60 million (€67.5m) to projects turning food and farming waste into sustainable plastic but is calling on industry to provide “significant co-investment”.