News & Analysis on the Dairy Industry & Markets
Miyoko’s has gone on the offensive in a dispute with the State of California over the use of the term ‘butter’ on a plant-based product, suing state agriculture officials for violating its First Amendment rights by demanding the offending term be removed...
Canadian dairy company Saputo Inc. has published its financial results for the third quarter of fiscal 2020, which ended on December 31, 2019.
SPX FLOW, through its Danish subsidiary SPX Flow Technology Danmark A/S, has signed an agreement with Primodan A/S for the transfer of SPX FLOW’s yellow cheese activities and technologies.
A new online training course from North Carolina State University is designed for dairy processors. It helps improve their environmental monitoring programs (EMP) for better food safety and pathogen control.
Some top priorities for US dairy farmers in 2020 are future planning, risk management and secure milk supplies. All were examined at the Dairy Business Association’s (DBA) Dairy Strong conference in Wisconsin in January.
The US-China trade deal has lowered trade barriers for the US in areas such as the infant formula sector, but industry observers remain conservative on the potential benefits, citing unanswered questions in how the deal would actually work and...