Plant-based colors can give plant-based products the edge
GNT has launched new resources on its website to highlight the importance of color in vegan-friendly alternatives, including dairy.
Archives for June 19, 2020
DuPont Nutrition & Biosciences looks at the plant-based sector
To answer the question of how dairy companies can get involved in plant-based alternatives, DairyReporter spoke to Leonardo Andrés Rubio Anselmi, industry marketing manager at DuPont Nutrition & Biosciences.
Consumers reveal healthy appetite, high expectations for yogurt alternatives
Consumer attitudes toward dairy alternatives are changing, as trendy dairy-free yogurts, ice creams and milks continue to gain shelf space. According to a recent report from Innova Market Insights on the global dairy alternatives space, the increased...