San Bernardo Ice cream launches plant-based alternative
South Florida company San Bernardo Ice Cream, has launched a plant-based alternative, NO BULL.
Archives for September 1, 2020
Movement in Rabobank’s annual Global Dairy Top 20 - who tops the list?
Rabobank has published its report on the global top 20 dairy companies.
Harpak-ULMA launches PaperSeal sustainable food packaging system in North America
Harpak-ULMA, the North American arm of Spanish packaging company ULMA, has launched its PaperSeal packaging technology for the North American market.
Good Karma Foods buys company back from Dean Foods
Good Karma Foods, a US producer of plant-based dairy alternatives, has repurchased majority ownership held by Dean Foods, as well as secured new investment from Valor Siren Ventures (VSV).
Fortistar and Paloma Dairy begin construction of renewable natural gas facility
Investment company Fortistar and Paloma Dairy have announced the beginning of construction on a dairy digester renewable natural gas (RNG) facility, the Sunoma Renewable Biofuel Project.
Danzeisen Dairy and Alice Cooper team up on chocolate milk
So just how rock n’ roll is chocolate milk? Well, school might be out, but chocolate milk is in.
Lewis Road Creamery launches milk with collagen
A new fresh milk from New Zealand’s Lewis Road Creamery will come with added collagen as consumers increasingly reach for functional foods.
EMB says farmers can’t help improve environment without addressing economic situation
A boat carrying European dairy farmers from the European Milk Board (EMB) and the German dairy farmers’ association (BDM) set forth from the Deutsches Eck towards the EU Agriculture Ministers meeting in Koblenz this week.