News & Analysis on the Dairy Industry & Markets
Product nutritional values and front-of-pack health credentials are now buying factors for many consumers. In the last 18 months, this has been augmented by government initiatives, and the Covid pandemic.
Arla Foods Ingredients has launched a new dry-blend protein ingredient to help infant formula manufacturers reduce production costs without compromising on safety or quality.
Glanbia plc, the global nutrition group, has announced its preliminary results for the 2020 financial year ended January 2, 2021.
New Zealand dairy cooperative Fonterra has released details of how it will pay farmers for producing sustainable, high-quality milk as part of The Co-operative Difference framework.
Land O'Lakes, Inc. has reported net sales of $13.9bn and net earnings of $266m for the year ending December 31, 2020.
Following years of campaigning by The Vegan Society with its Play Fair with Plant Milk campaign the Scottish Government has agreed to include plant-based milk alternatives on a government-funded nursery and early learning milk scheme.
Freshways Dairy, based in Acton, UK, and Medina Dairy, based in Windsor, have confirmed they are discussing the possibility of a merger.
There's a bumper crop of new products hitting the shelves this month, and we have a selection of them from around the world.