Quicke’s unveils Flavour Mapping Project for tasting cheese
UK clothbound Cheddar producer Quicke’s has launched a new framework intended to enhance the appreciation of cheese.
Archives for March 29, 2021
Allmicroalgae launches two colored Chlorella powders
Portuguese company Allmicroalgae has launched two Chlorella vulgaris powders, which are approved as food ingredients and food supplements by EFSA.
British Cheese Weekender returns
The British Cheese Weekender returns next month with online classes, cook-alongs, tutored tastings and virtual farm tours.
Givaudan launches Aroma Kiosk
Givaudan Taste & Wellbeing has announced the launch of the Aroma Kiosk, a digital sensory insights tool designed to connect with consumers in dynamic environments such as grocery and department stores, universities and shopping malls to gather consumer...
Tetra Pak introduces new solutions for less litter
Global packaging company Tetra Pak said it is ready to deploy its portfolio of tethered cap solutions.