A dive into high protein trends, claims and applications
Conor Power, director, proteins business development at global taste and nutrition company Kerry, gives Dairy Reporter the lowdown on the latest high protein trends.
Archives for August 20, 2021
Dairy consumers seeking more protein
During the pandemic, consumers have been even more focused on healthier food.
High protein cheese and health
Research by the Oral Health Foundation in the UK found staying at home because of lockdowns led to more than one-in-three (38%) British adults increasing the amount of times they snacked throughout the day (1).
The rise of high-protein RTD dairy beverages
High-protein dairy RTDs are on track to do well in 2021.
Crunching the challenges in high-protein drinking yogurt
Manufacturers of high-protein drinking yogurt are no stranger to quality challenges such as excessive viscosity, off-tastes and sandy textures.