News & Analysis on the Dairy Industry & Markets
As COP26 continues to debate methane – with the US And EU having pledged to reduce agricultural methane outputs from ruminant livestock by upwards of 30% by 2030 – scientists at the Institute for Global Food Security (IGFS) at Queen’s University Belfast...
Halo Food Co. Limited, which recently changed its name from Keytone Dairy Corporation Limited, has announced its wholly-owned subsidiary Keytone Enterprises (NZ) Company Limited has signed a memorandum of strategic cooperation with Theland New Cloud...
Glanbia plc and Glanbia Co-operative Society Limited have announced they have signed a non-binding memorandum of understanding for the sale of the PLC’s 40% interest in Glanbia Ireland DAC to Glanbia Co-op for a purchase price of €307m ($354m).
NZMP, the ingredient-solutions brand of global dairy company Fonterra, and Sun Genomics, one of the world’s first, made-to-order probiotic companies, have established a partnership to undertake consumer studies to better understand the various health...
Royal DSM, a global science-based company, announced at COP26 in Glasgow that it is planning to realize large-scale production capacity for its methane-reducing feed additive for ruminants, Bovaer, with a new plant at its existing site in Dalry, Scotland.
Sophie's BioNutrients, a food production technology company, together with Ingredion Idea Labs innovation center in Singapore, have collaborated to produce the company’s first microalgae-based cheese alternative from Sophie's BioNutrients' microalgae.
U.S. Department of Agriculture (USDA) has announced an investment of $20.2m in the Dairy Business Innovation (DBI) Initiatives.