News & Analysis on the Dairy Industry & Markets
Mars is dipping its toes into the emerging animal-free dairy space with the launch of a lactose-free milk chocolate brand called CO2COA featuring Rainforest Alliance Certified cocoa and Perfect Day’s non-animal whey protein, which is made by genetically...
The Government must build on its Food Strategy white paper by supporting the dairy trade's expansion in the UK and export markets, according to Arla Foods UK boss Ash Amirahmadi.
NZMP, Fonterra’s global ingredient business, has entered into a joint venture with Tillamook County Creamery Association (TCAA) and Three Mile Canyon Farms in the US to launch Pro-OptimaTM, a Grade A functional Whey Protein Concentrate (fWPC), to the market.
Methane emissions from Finland’s dairy sector have fallen 57% over the past 60 years. Here’s how.
Guest Article
Climate change and the public’s response to it is affecting almost every aspect of agriculture, but what does it mean for cattle farming? In this guide, Brushtec discusses a few ways global warming may directly impact the dairy industry, as well as a few...