Grain giant: Viterra acquires Gavilon to gain ‘presence in every major market’
The agri-business with roots in Canada becomes one of the largest players on the global scene through the purchase, which was finalized this week.
Archives for October 6, 2022
Consumers ‘cautiously open’ to lab-grown dairy, suggests research: ‘It’s far from a done deal in terms of consumer perceptions’
What do potential early adopters think about animal-free dairy? Researchers – including one from precision fermentation start-up Formo – have sought to find out.
Climate-smart spotlight: California Dairy Research Foundation
DairyReporter learns more about CDRF’s USDA-backed project, which is set to receive up to US$85m of government funding to promote emissions-reducing practices across California dairies.