Dairy alternatives market shows no signs of slowdown - research
New report tips the global dairy alternatives market to grow at staggering 12.6% CAGR to 2030. “The market is gaining momentum and witnessing high demand.”
Archives for April 13, 2023
EFSA’s calf welfare guidance: The industry view
There is frustration among some agribusiness stakeholders that the European Food Safety Authority (EFSA) failed to incorporate their feedback into its recently published calf welfare opinion.
‘Sprucing up our portfolio’: Mother Dairy to release over 100 new products
One of India’s major dairy companies wants to reaffirm its position in the industry by expanding its product portfolio.
VITAFOODS PREVIEW
FrieslandCampina to spotlight gut health innovations and sustainable solutions
FrieslandCampina Ingredients will showcase its latest prebiotic and sustainable ingredient innovations at Vitafoods Europe, as well as launching a brand new ingredient.
NPD: From churros ice cream to creamy vegan burrata
New ice cream releases have started to roll out at pace as we approach the summer, but there are several other notable new product releases that we highlight in our April 2023 round-up.
From babies to seniors: How Chinese firms are applying concepts from infant formula, sports nutrition into healthy ageing products
Companies in China are increasingly developing formula milk for the aged population by using natural-origin raw materials, as well as applying nutritional concepts from the infant formula and sports nutrition sectors, according to insights from Glanbia...