News & Analysis on the Dairy Industry & Markets
Fonterra revealed its latest insights on nutritional support for athletes' mental wellbeing and presented a range of product concepts with the body and brain in mind, during Vitafoods 2023.
Through its annual fellowship grant program, the company has backed two innovative studies into the gut microbiota, including a gut-on-a-chip project that has the potential to break new ground in the field of next-generation probiotics.
Arla Foods Ingredients presented two high-protein ready-to-drink tea and coffee concepts, as well as a protein bar with ‘protein in every layer’.