News & Analysis on the Dairy Industry & Markets
Bifidobacterium longum subsp. longum has been approved by the Brazilian Health Regulatory Agency, allowing the ingredient to be used in dietary supplements and food products sold in Brazil.
Producers can claim assistance for 2020, 2021 and 2022 milk losses through a new safety-net program introduced by the USDA.
While shifting our diets away from meat and dairy is often the recommended way to reduce greenhouse gas emissions in the food industry, a recent study has shown that this, on its own, is not sufficient. Instead, optimising agritech could be the way forward.
Alltech is partnering with National Dairy Farms (NDF) and Masaken Dairy Farms (MDF), two of the largest standalone dairy farms in the United Arab Emirates (UAE), on carbon footprint benchmarking and methane-reducing technologies.