Archives for November 29, 2023

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Vivici partners with Ginkgo Bioworks to create new range of animal-free dairy proteins with precision fermentation

29-Nov-2023

By Ryan Daily

Food ingredient company Vivici has partnered with Ginkgo Bioworks to develop a range of new alternative dairy proteins created through precision fermentation, as biotechnology can help create a more sustainable dairy market, Dena Strehlow, senior...

China Focus: Yili’s financial results, Nestle’s new infant formula, Haofood’s plant-based development, MOODLES on 3D-printed foods and more

29-Nov-2023

By Hui Ling Dang

Yili’s strong financial results, Nestle’s new infant formula, Haofood’s plant-based development, Junlebao’s DHA variant, and MOODLE’s insights on 3D-printed foods feature in this edition of China Focus.

How Mars is rethinking reformulation on its path to net zero

29-Nov-2023

By Flora Southey

As part of Mars Inc.’s strategy to reduce greenhouse gas emissions, the confectionery major is optimising product recipes to include more environmentally friendly ingredients.