Today - the final day of the European Union (EU) milk quota system - has been branded the "closing of a chapter in the history" of the global dairy sector.
Bartec Benke claims to have seen a roaring trade with its Tiger milk measuring system, as Bartec closes its largest acquisition to date with Top Group.
Dairy Crest's £80m sale of assets to Müller "remains on track" after being referred back to the UK Competition and Markets Authority (CMA) by the European Commission (EC).
Digestive issues after drinking milk are often attributed to milk protein allergy (which can be severe) or intolerance to lactose (milk sugars). But what if both of these have been ruled out and you are still experiencing mild digestive discomfort?
Listeria monocytogenes and Campylobacter were detected in 20% and 22% respectively of milk filter samples tested by the Food Safety Authority of Ireland (FSAI).
Filling and packaging giant SIG Combibloc is eager to support the development of technology - like GEA's VARI-DOS-ASEPT aseptic dosing station - that benefits its customers.
First Milk has “stabilised” its finances and is on track to recover from the cash flow problems that emerged earlier this year, according to chairman Sir Jim Paice.
The Food and Drug Administration has reiterated its confidence in the safety of the US milk supply, after veterinary drug residues were found in just 0.78% of tested samples.
Eleven dairies, including Danone, Nestlé and Lactalis, have been fined nearly €90m for allegedly colluding on the price paid to Spanish farmers for raw milk.
Strike action could hit supplies of Arla Foods’s milk unless it protects the terms of drivers it plans to outsource to third-party firm Moran Logistics, trades unions have warned.
a2 Milk – milk from cows that only produce A2 beta casein protein - is set for an April launch in California, where brand owner The a2 Milk Company hopes to emulate its success in Australia, in which it has carved out a 9.3% value share of the fluid...
With economic conditions expected to "remain difficult and unstable" in 2015, Danone has forecast organic sales growth of no more than 5% for the year ahead.
"Anticipation of reduced demand" for cheese appears to be behind the fall in the price of Class III milk, says DairyReporter.com's US commodities expert, John Geuss.
MULLER WISEMAN INSISTS IT USES BRANDS AND FLAGS AS 'HALLMARKS OF QUALITY'
UK lobby Farmers for Action has hit out at UK milk processors including Muller Wiseman for not including a Red Tractor logo on milk containers to signal British quality – a simple move it says would help build value in the category, but the company insists...
Tetra Pak has published a guide to cleaning in place (CIP) for production, quality managers, technical engineers and equipment operators, to promote best practice and has launched a consulting service for CIP and food processing.
Fairlife CEO Steve Jones believes his company’s new premium milk distributed through the Coca-Cola system can contribute to the ‘rebirth of milk’ in America as consumption levels slide.
US and UK dietary guidelines that recommended consumers reduce their intake of butter and full-fat milk were introduced "in the absence of supporting evidence," fresh analysis suggests.
Personality of the Year Winner, Agnieszka Maliszewska
The Polish dairy sector is ready to make its mark on "the world milk map," the 2014 DairyReporter.com Personality of the Year, Agnieszka Maliszewska, claims.
The US Department of Agriculture (USDA) has been urged to implement a Federal Milk Marketing Order (FMMO) in California to reduce the "disparity" between Class III and Californian Class 4b milk prices.
Significant improvements on the production and processing of dairy products to the EU have been made in Ukraine, according to the Food and Veterinary Office (FVO).
Spanish scientists claim to have reduced the allergenicity of β-lactoglobulin (BLG), a lactose protein responsible for around 10% of milk allergies, using pulsed light treatment.
Beverage & Dairy Treatment 2015: Meiji and Refresco Gerber
Developments in processing technologies can open doors for new products and product categories – but how do they make the leap from concept to convention?
Chlorophyll - the photosensitive compound that gives plants their green colour - is the main cause of "sun light flavour" in milk, Norwegian scientists claim.
British Prime Minister David Cameron has backed calls to grant the Groceries Code Adjudicator (GCA) more power to protect dairy farmers from retailers.
Indian dairy giant Amul will invest Rs5,000 crore (US$812m) on around 10 milk processing plants over the next year as it targets revenues of 10 times that investment by 2020.
Tetra Pak has opened a €5m technical training centre in Rayong, Thailand, with courses in automation, filling line equipment, quality assurance and food safety for dairy and beverage producers.
Arcil has acquired Dinieper which makes form-fill-seal (FFS) machines to grow its presence in Brazil and Latin America focusing on South America’s yogurt market.
Valio is the first company to sell Tetra Pak’s 100% renewable carton, Tetra Rex Bio-based made from a combination of plastics derived from plants and paperboard, produced by biopolymer manufacturer Braskem.
British dairy cooperative First Milk insists its business is "very safe" despite cash flow problems that forced it last week to defer milk payments to its farmer members.
Do processing technology suppliers inspire new drink trends? Or are they more reactive? That’s one question experts from Meiji and Refresco Gerber will explore at this month’s free Beverage and Dairy Treatment online event.
