The Center for Dairy Research (CDR), the Dairy Farmers of Wisconsin (DFW) and the Wisconsin Cheese Makers Association (WCMA) have come together to form the Dairy Food Safety Alliance to serve the Wisconsin dairy industry.
Only 5% of Americans identify as vegetarian and just 3% identify as vegan despite a much wider range of meat-free and dairy-free options on the market, a Gallup report finds.
Sneakz Organic LLC spent the last 22 months working to obtain the China Organic Certification for its line of vegetable-infused high-protein milkshakes.
Mauricio Leyva Arboleda will replace Scot Rank as CEO of Mexico’s Grupo Lala, effective September 1, 2018. The news comes just ten days after the company released its second quarter results.
DKSH Business Unit Consumer Goods, a market expansion services provider for fast moving consumer goods, and Nutridor Limited, have entered a new partnership to introduce Nutridor’s Abevia Gold sweetened beverage and evaporated creamers in Cambodia.
FDA Commissioner Scott Gottlieb, M.D. released a statement on Thursday detailing the agency’s plans to review and modernize the standards of identity for US dairy products.
The US Dairy Export Council (USDEC) and National Dairy Council (NDC) together showcased a selection of high protein dairy snacks at IFT 2018 in Chicago last week amidst an expo full of plant-based dairy alternatives.
Illinois-based Edlong showcased a handful of its 250+ dairy-free flavors at the IFT expo last week, highlighting a national trend in consumer demand for vegan options.
The European dairy industry could benefit with a boost in exports of up to 215% after the signing of the EU-Japan Economic Partnership Agreement (EPA).
One of the best places to spot emerging trends is at the Summer Fancy Food Show in New York City where earlier this month more than 2,400 manufacturers and suppliers showcased more than 180,000 products ranging from innovative sweets, better-for-you snacks...
New Zealand based manufacturer, packer and exporter of powdered dairy products Keytone Dairy Corporation Ltd has raised A$15m (US$11.1m) as part of its initial public offering (IPO) to facilitate an Australian Securities Exchange (ASX) listing.
New tariffs placed on $34bn of Chinese imports spawned retaliatory tariffs on US goods of the same value, inciting what could be a potentially destructive US-China trade war.
The US has argued with both Canada and Mexico over tariffs on the dairy industry in the last two weeks, putting President Donald Trump in the spotlight.
The dairy research network IFCN said between now and 2030, the worldwide demand for milk and milk products will be three times the level of current US milk production.
Saputo Inc. has released its annual financial report, revealing an increase in revenue following a string of acquisitions and comments on the recent dairy tariffs in Mexico.
Constantia Flexibles plans to double sales in India within the next five years thanks to its acquisition of a majority stake in Creative Polypack and its group companies.
Butter can have a bright future in Brazil but the category needs clever flavor and packaging innovation to tempt consumers who traditionally prefer margarine, says a Mintel analyst.
Japanese company Nippon Luna has signed an agreement with Icelandic firm MS Iceland Dairies (MS) for production of the latter’s Ísey Skyr dairy products.
While exports to China may seem to be the big prize for many western dairy companies, the road may be about to get a little tougher as the country is looking to bolster its own dairy production.
Difficult economic conditions and rising unit prices in Brazil are seeing consumers move away from yogurt and move to less expensive dairy products, says Euromonitor International.
Record organic sales of $49.5 billion last year are overshadowed by a slowdown of organic dairy and egg sales, which the Organic Trade Association attributes partly to USDA’s abrupt withdrawal of a widely popular rule that would have strengthened animal...
Dairy-free 'milk' alternatives remain modest in Latin America with consumers being priced out, following years of economic strain, says the executive director of dairy at Rabobank.
Insatiable demand from China is seeing infant formula fly off the shelves in Australia, resulting in shortages at retail stores and pharmacies, despite manufacturer efforts to increase production.
A one-stop dairy hub that will offer a range of research and development, processing, warehouse and tech services could help Singapore firms slash costs and increase export opportunities.
Most Americans are aware of the successful Got Milk? slogan, and now the U.S. Dairy Export Council (USDEC), the International Dairy Foods Association (IDFA) and the National Milk Producers Federation (NMPF) are collaborating to create the "Got Jobs?...
According to information from Lithuania’s State Food and Veterinary Service (SFVS), the country’s dairy producers are successfully expanding the export of milk products.
Global Dairy Trade (GDT) Events has temporarily stopped the US pool offering lactose to look at ways to improve effectiveness after achieving published prices only three times at auctions since the pool was established less than six months ago.
Latin America consumes large amounts of unpackaged artisanal dairy products but brands can innovate and sophisticate consumption to grasp new business, and the success of cheese is a good point of inspiration, according to Euromonitor International.
A new partnership between US and Pan-American dairy farmers is set to foster collaboration in promoting trade and combating trade-inhibiting regulations and policies.
The dairy industries on both sides of the Atlantic share quite different views on the recently negotiated trade deal between the European Union and Mexico.
The International Pooling Commission of Milk Producers (IPCMP) and European Milk Board (EMB) have issued a position paper on eliminating unfair competition in the dairy sector.
Plant-based burger maker Impossible Foods has raised a jaw-dropping amount of money for a food company (almost $400m in debt and equity), albeit one supported by a lot of IP. So what gives its bosses the confidence they can generate the kind of returns...
China’s Jiangnan University and the U.S. Dairy Export Council (USDEC) have formed a new innovation partnership that is intended to lead to US dairy export growth in China.
The rising demand for dairy in China, growing at 6% to 7% rate annually, is teetering on outpacing volume growth of the category (increasing by 3% to 4% every year) as the country shows great interest in dairy products, according to Mintel.
